About the Product
- It is a Vanaspati product from select vegetables oils under controlled conditions using world class technology, making it suitable for biscuit, bread, & bun manufacturing.
- It is made from low melting & trans fat-free vegetable fats.
- Specific manufacturing process contributes to tenderness, richness & improved organoleptic quality of end products.
- Combination of select vegetable oils & process conditions ensures soft, smooth & glossy finish to the end products.





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