Wilshort 4901

• An aerated bakery shortening produced from select vegetable oils under controlled conditions, using world-class technology.
• Aeration makes creaming easier & it blends well with sugar & flour.
• Aeration with nitrogen provides high volume for light creams & long lasting freshness & colour.
• A Combination of select vegetable oils, aeration & controlled process conditions ensure soft, smooth & glossy finish to the product.

Pack Size: 14 Kg bag in box